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Atlantic Pacific Foods Certifications and Accreditations

KOSHER*

HALAL*

http://www.kosher.org.au

http://www.halalhelpline.org

HACCP

Hazard Analysis, Critical Control Points - a system that manages the risk associated with food safety aspects of production.

NASAA (Organic)*

The National Association for Sustainable Agriculture Australia Limited

National Heart Foundation - Tick Program*

The Tick is the Heart Foundation's guide to help people make healthier food choices quickly and easily

http://www.nasaa.com.au

http://www.heartfoundation.com.au

*Applies to products marked as complying